Chile Lime Tequila PopcornYum, can I have popcorn for breakfast? I am not a big popcorn eater, but this recipe sounds delicioso! This would be great, and easy on the wallet, to serve at your next cocktail party, or just to share on Friday night while watching your favorite movie! Provecho! (translation: Enjoy! in Spanish)
Chile Lime Tequila Popcorn Recipe
4 quarts freshly popped popcorn*
1/3 cup butter, melted
2 teaspoons freshly squeezed lime juice
1/2 teaspoon lime zest
1 teaspoon tequila
1/2 small jalapeno, seeds and membrane removes, minced
1/2 teaspoon freshly ground black pepper
1 1/2 teaspoons salt
1 teaspoon red pepper flakes
1 teaspoon ground cumin
- recipe & photo courtesy of 101cookbooks.com
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